Culinary Arts
Provides standards-based, hands-on training emphasizing professional culinary skills. Includes student externships throughout the program.
Culinary Nutrition
The Culinary Arts & Applied Nutrition degree combines classical French cooking technique with nutritional science. Earn your degree in as little as 15 months with our accelerated courses!
Food Service Management
You could earn a bachelor's in food service management in as little as 2.5 years. Start here and become a leader in the dynamic world of food service.
Baking and Pastry Arts
Step into the brilliant world of baking and pastry arts and learn how a measure of precision and dash of imagination could lead to a sweet career!
Why Students Choose Culinary Institute of Virginia
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PREFER TO SPEND TIME DINING AT HOME AND NEED FRESH IDEAS?
Casual Gourmet cooking courses are the Home Chefs’ answer to taking their culinary repertoire to the next level! The recipe for our cooking classes is simple: combine an industry-seasoned Chef Instructor with a small group of foodies in a professional teaching kitchen loaded with ingredients. ... Visit Casual Gourmet.com